Cottage Food Laws in Montana

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Complete guide to cottage food and bakery regulations in Montana. Updated for 2026.

General information, not legal advice. Cottage food laws change frequently — verify with the official source before launching your business. Report an error. Last verified: May 2026.

Annual Sales Limit$25,000 per year
License RequiredNoNo license required. Must complete a food safety training course.
Kitchen InspectionNo kitchen inspection required.
Online SalesNot allowedSales must be made directly to consumers in person.

Allowed Products

  • Baked goods
  • Candy
  • Jams and jellies
  • Dry mixes
  • Honey

Prohibited Products

  • Cream-filled pastries
  • Meat products
  • Dairy products

Labeling Requirements

  • Name and address of the producer
  • Name of the product
  • Ingredients list
  • "This product was produced in a home kitchen not subject to state inspection"

Where You Can Sell

  • Farmers markets
  • Direct from home
  • Community events

How Montana Compares

StateSales LimitLicenseOnlineLevel
Montana$25,000 per yearNoNomoderate
IdahoNo annual sales capNoYespermissive
WyomingNo annual sales capNoYespermissive
North Dakota$50,000 per yearNoYespermissive
South DakotaNo annual sales capNoNopermissive

Frequently Asked Questions

Do I need food safety training to sell cottage food in Montana?

Yes. Montana requires cottage food operators to complete a food safety training course.

Can I sell at a farmers market in Montana?

Yes. Farmers markets are one of the primary approved venues for cottage food sales in Montana.

Official source: Montana DPHHS — Cottage Food and Farmers Markets

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