Cottage Food Laws in Kentucky

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Complete guide to cottage food and bakery regulations in Kentucky. Updated for 2026.

General information, not legal advice. Cottage food laws change frequently — verify with the official source before launching your business. Report an error. Last verified: August 2026.

Annual Sales Limit$60,000 per year
License RequiredNoNo license required but must register with the Kentucky Cabinet for Health and Family Services.
Kitchen InspectionNo kitchen inspection required.
Online SalesNot allowedInternet sales are not explicitly authorized. Sales must be face-to-face.

Allowed Products

  • Baked goods
  • Candy
  • Jams and jellies
  • Honey
  • Dry mixes

Prohibited Products

  • Cream-filled pastries
  • Meat products
  • Dairy products
  • Canned low-acid foods

Labeling Requirements

  • Name and address of the producer
  • Name of the product
  • Ingredients list
  • "NOT INSPECTED BY THE DEPARTMENT OF PUBLIC HEALTH"
  • Date the product was made

Where You Can Sell

  • Farmers markets
  • Direct from home
  • Community events
  • Roadside stands

How Kentucky Compares

StateSales LimitLicenseOnlineLevel
Kentucky$60,000 per yearNoNomoderate
Indiana$50,000 per yearNoYesmoderate
OhioNo sales capNoNomoderate
West VirginiaNo annual sales cap for non-hazardous cottage foods (SB 44)NoYespermissive
Virginia$25,000 per yearNoYesmoderate
TennesseeNo annual sales cap (Tennessee Food Freedom Act)NoYesmoderate

Frequently Asked Questions

What is the sales cap for cottage food in Kentucky?

Kentucky allows up to $60,000 in annual gross sales for registered home-based food processors.

Do I need to register to sell baked goods from home in Kentucky?

Yes. You must register with the Kentucky Cabinet for Health and Family Services.

Official source: Kentucky CHFS — Home-Based Processing

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