Cottage Food Laws in Virginia

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Complete guide to cottage food and bakery regulations in Virginia. Updated for 2026.

General information, not legal advice. Cottage food laws change frequently — verify with the official source before launching your business. Report an error. Last verified: May 2026.

Annual Sales Limit$25,000 per year
License RequiredNoNo license required. Must comply with the Virginia Food Regulations cottage food exemption.
Kitchen InspectionNo kitchen inspection required.
Online SalesNot allowedInternet sales are not authorized. Products must be sold in person.

Allowed Products

  • Baked goods
  • Candy
  • Jams and jellies
  • Honey
  • Dry mixes

Prohibited Products

  • Cream-filled pastries
  • Meat products
  • Dairy products
  • Canned low-acid foods

Labeling Requirements

  • Name and address of the producer
  • Name of the product
  • Ingredients list
  • "NOT FOR RESALE — PROCESSED AND PREPARED WITHOUT STATE INSPECTION"

Where You Can Sell

  • Farmers markets
  • Direct from home
  • Community events

How Virginia Compares

StateSales LimitLicenseOnlineLevel
Virginia$25,000 per yearNoNomoderate
West Virginia$50,000 per yearNoYespermissive
Maryland$25,000 per yearNoNomoderate
North CarolinaNo statutory annual capYesYesrestrictive
Tennessee$75,000 per yearNoNomoderate
Kentucky$60,000 per yearNoNomoderate

Frequently Asked Questions

Can I sell cottage food from my home in Virginia?

Yes. Virginia allows direct-to-consumer sales of non-potentially-hazardous foods from your home and at farmers markets, up to $25,000/year.

Can I ship cottage food products in Virginia?

No. Virginia requires face-to-face sales between the producer and consumer. Shipping and online sales are not authorized.

Official source: Virginia VDACS — Home Kitchen Food Processing Exemptions

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