Cottage Food Laws in Vermont
moderateComplete guide to selling baked goods from home in Vermont. Updated for 2026.
Last verified: April 2026
| Annual Sales Limit | $10,000 per year (Tier 1); higher with Tier 2 registration |
| License Required | No — No license for Tier 1 (under $10k). Tier 2 requires registration with VT Agency of Agriculture. |
| Kitchen Inspection | No kitchen inspection required for Tier 1. Tier 2 may require inspection. |
| Online Sales | Not allowed — Online sales are generally not permitted. Sales should be direct to consumer. |
Allowed Products
- Baked goods
- Candy
- Jams and jellies
- Granola
- Popcorn
Prohibited Products
- Cream-filled pastries
- Meat products
- Dairy products
Labeling Requirements
- Name and address of the producer
- Name of the product
- Ingredients list
- "This product was produced in a home kitchen and is not inspected"
Where You Can Sell
- Farmers markets
- Direct from home
- Community events
How Vermont Compares
| State | Sales Limit | License | Online | Level |
|---|---|---|---|---|
| Vermont | $10,000 per year (Tier 1); higher with Tier 2 registration | No | No | moderate |
| New Hampshire | $35,000 per year | Yes | Yes | permissive |
| New York | No statewide cap (varies by county) | No | No | moderate |
| Massachusetts | $25,000 per year | Yes | No | restrictive |
Frequently Asked Questions
What is the difference between Tier 1 and Tier 2 in Vermont?▾
Tier 1 allows up to $10,000/year with minimal requirements. Tier 2 has higher limits but requires registration and may involve a kitchen inspection.
Can I sell cottage food at a farmers market in Vermont?▾
Yes. Farmers markets are one of the primary approved venues for cottage food sales in Vermont.
Official source: Vermont Agency of Agriculture — Cottage Food
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